Courses Details

EPID625 Controversial topics in the role of nutrition on chronic disease

  • Graduate level
  • Winter term(s)
  • 3 Credit Hour(s)
  • Instructor(s): Baylin, Ana
  • Last offered Fall 2016
  • Prerequisites: EPID 600 or EPID503 AND BIOSTAT 501 or BIOSTAT 521
  • Description: This public health-oriented course will provide students the opportunity to advance their knowledge in nutrition and chronic disease research from a population perspective and help them to better interpret epidemiologic studies on nutrition and chronic disease.
  • This course is cross-listed with EPID625/NUTR626 in the Epidemiology and Nutritional Sciences department.