Courses Details

NUTR621 Eating Disorders Prevention & Treatment

  • Graduate level
  • Fall term(s)
  • 2 Credit Hour(s)
  • Instructor(s): Sonneville, Kendrin
  • Prerequisites: STAT250 or STAT280 or BIOSTATS501/521 (concurrent)
  • Description: This course is designed to introduce students to eating disorders using a public health framework. Students will examine primary, secondary, and tertiary approaches to eating disorders prevention and will be exposed to topics relevant to public health, including integrating obesity and eating disorders prevention.