Courses Details

NUTR688 Research Topics in Nutritional Sciences

  • Graduate level
  • Fall, Winter term(s)
  • 1 Credit Hour(s)
  • Instructor(s): Seo, Young-Ah
  • Prerequisites: None
  • Description: This course will introduce students to current topics in nutrition research. Students will attend seminars focused on research that will demonstrate the impact of nutrition on human health. Students are encouraged to pose questions to the speaker and write 5-7 bullet points that provide a summary of each presentation.