Courses Details
PUBHLTH511: Nutrition and Public Health
- Graduate level
- Both Residential and Online MPH
- This is a second year course for Online students
- Fall, Winter term(s) for residential students; Fall term(s) for online MPH students;
- 2 credit hour(s) for residential students; 2 credit hour(s) for online MPH students;
- Instructor(s): Liz Hudson (Residential); Liz Hudson (Online MPH);
- Prerequisites: SPH MPH and SPH MHSA Residential Students Only or By Instructor Permission
- Description: Introduce MPH students to important topics in nutrition and public health, program planning and program evaluation. PUBHLTH511 is an introductory course to nutrition research and will cover topics, such as healthful diet patterns, methods of dietary assessment, nutritional epidemiology, nutrition through the life cycle, and nutritional needs of diverse populations. This course will have a hybrid style (online & in-class) of instruction.
- Learning Objectives: Students will be able to: 1) apply nutrition indicators for different public health purposes, including: estimating prevalence, monitoring and surveillance, and investigating diet and disease relationships, identifying at-risk individuals and groups, and evaluating programs; 2) apply public health conceptual frameworks and nutrition research evidence to inform public health actions; 3) use evidence-based knowledge to develop nutrition programs and interventions for diverse populations; and 4) develop appropriate designs to rigorously monitor and evaluate nutrition programs and policies in diverse contexts.
- This course is required for the school-wide core curriculum
Department | Program | Degree | Competency | Specific course(s) that allow assessment | Population and Health Sciences | MPH | Design multisector collaborations that will support all phases of population health improvement (assessment, planning, implementation, evaluation) | PUBHLTH515, HBHEQ590, HBHEQ591, PUBHLTH511 | Population and Health Sciences | MPH | Recommend evidence-based interventions that engage broad and diverse community stakeholders for population health improvement | PUBHLTH515, EPID591, NUTR597, PUBHLTH511 |
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