Nutritional Sciences Programs & Degrees
The Department of Nutritional Sciences prepares graduates for a variety of careers, including leadership roles in local, state, and federal health agencies, educational institutions, community health organizations, hospitals, and clinics. The department offers studies in nutritional sciences, nutrition and disease states, and community/public health nutrition, as well as a path for students to obtain the Registered Dietitian (RD) credential.
In addition to the programs and degrees listed below, students also have the opportunity to earn a Physical Activity and Nutrition (PAN) certificate through the School of Kinesiology. For more information, please visit the PAN site.