We're still accepting applications for fall 2024!
Apply Today
Master's students Brittany McQueer, Shadi Larson, and Meghan Watkins interned at Liquid Gold Concepts, a company founded by School of Public Health alumni, whose mission is to create hands-on tools for breast health and lactation education.
Public health master’s student Rylee Doucette has her sights on medical school. With her cross-professional training at Michigan Public Health, she hopes to help medicine pivot toward a greater emphasis on prevention.
Alumna Brenda Liz Henry joined New York City government because she wanted to be part of a system that would improve outcomes for children and families. In her hometown, she's driving evidence-based interventions focused on a critical period of development among low-income children and families who are predominately children and families of color.
Lilah Khoja’s path to public health wasn’t a straight one. After completing a degree in international development, she worked in a variety of industries, trying to find the right fit. In her work with Syrian refugees in Turkey, she realized public health was her calling.
A student in Health Behavior and Health Education, Lauryn Lin was a perfect fit for her internship this summer at the Washtenaw County Health Department.
Economic, environmental, and social stresses disconnect us from the food we eat. Brianna Dumas works to reconnect us using a grassroots approach—good food for our community, grown by our community, supporting our community.