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Socioeconomic status, overcrowding, institutional racism, political partisanship, and global economic inequality are all social factors that determine the disease risk for individuals and populations. And understanding those factors from all angles—from biology to sociology—can help us reduce that risk.
Kaitlyn Akel combines her study of history and biology with her passion for public health to protect entire populations. From urban health to vaccine hesitancy to environmental health, Akel’s work connects academic and cultural insights to provide broader understandings of community health.
Two years after joining the first cohort of online master’s students, Delaney Preston reflects on how her life has changed because of her decision to pursue an MPH.
Registered dietician Anna Siu believes the most successful patient outcomes are based in understanding each patient as a real person. She's now bringing that empathetic philosophy to a unique program aimed at defeating type 2 diabetes.
Max Salvatore's recent work with the University of Michigan School of Public Health has helped model the impact of COVID-19 on India's population.
Marie O’Neill, professor of Epidemiology and Environmental Health Sciences at the University of Michigan School of Public Health, uses this idea as a basis for her long-standing research on environmental and occupational exposures—and how they affect human health. We spoke to Marie to learn more about her research and community-based work.