A new fellowship from an interdisciplinary group of schools, colleges and programs at the University of Michigan will assist an incoming group of master’s degree students who plan to study food systems. Students who are part of the Transformative Food Systems (TFS) Fellowship will study methods for constructing transformative food systems that are equitable, health-promoting and ecologically resilient.
The Society for Epidemiologic Research (SER) and the University of Michigan School of Public Health has established the Sherman A. James Diverse and Inclusive Epidemiology Award.
Black parents' experiences of racial discrimination can negatively affect their children's psychological outcomes—but talking about these experiences and improving racial socialization competency could help prevent these negative outcomes, according to a new study by a University of Michigan researcher.
In February 2021, the Journal of the American Medical Association (JAMA) tweeted, “No physician is racist, so how can there be structural racism in health care?” The tweet was designed to promote a podcast that was ostensibly focused on structural racism yet did not include experts on the topic. The subsequent uproar highlighted the harm caused by deep intentional ignorance of the term structural racism, defined in the American Journal of Public Health as “policies and practices…that confer advantages on people considered White and ideologies that maintain these advantages, while simultaneously oppressing other racialized groups.”
The Michigan Public Service Commission is seeking input on how it can ensure utilities incorporate environmental justice as they transition to clean energy.
As public health faculty passionate about health equity, Melissa Creary and Paul Fleming have spent their careers observing the ways in which racism creates barriers to health for communities. Now, the pair are laying plans to make an impact on public health education through anti-racist teaching, beginning in their own backyard.