Nutritional Sciences,Faculty

Image of a vaccine

Model Estimates Hepatitis A Transmission in Michigan

New research from Andrew Brouwer

Since the introduction of a vaccine in 1996, incidence of hepatitis A has fallen to historic lows. However, recent outbreaks in Michigan beginning in 2016 have researchers eager to learn more about the spread of the virus and investigate the impact of vaccination clinic campaigns to help vaccinate high-risk populations.

Lorem ipsum

COVID-19 and the Disproportionate Impact on Black Americans

Q&A with Enrique Neblett

Why is the coronavirus pandemic causing Black Americans to be disproportionately affected by COVID-19 and what can we do at the individual and community level to dismantle the systemic racism at the root of these health disparities?

Dana Dolinoy in a lab setting.

Dana Dolinoy Awarded Grant from NIEHS RIVER Program

Dana Dolinoy, NSF International Chair and professor of Environmental Health Sciences and professor of Nutritional Sciences, was awarded a $6.9 million R35 award from the National Institute of Environmental Health Sciences (NIEHS) for the expansion of epigenetic science.