A new fellowship from an interdisciplinary group of schools, colleges and programs at the University of Michigan will assist an incoming group of master’s degree students who plan to study food systems. Students who are part of the Transformative Food Systems (TFS) Fellowship will study methods for constructing transformative food systems that are equitable, health-promoting and ecologically resilient.
Diversity Equity and Inclusion
The Society for Epidemiologic Research (SER) and the University of Michigan School of Public Health has established the Sherman A. James Diverse and Inclusive Epidemiology Award.
In February 2021, the Journal of the American Medical Association (JAMA) tweeted, “No physician is racist, so how can there be structural racism in health care?” The tweet was designed to promote a podcast that was ostensibly focused on structural racism yet did not include experts on the topic. The subsequent uproar highlighted the harm caused by deep intentional ignorance of the term structural racism, defined in the American Journal of Public Health as “policies and practices…that confer advantages on people considered White and ideologies that maintain these advantages, while simultaneously oppressing other racialized groups.”
Amy Schulz Quoted by Energy News Network
The Michigan Public Service Commission is seeking input on how it can ensure utilities incorporate environmental justice as they transition to clean energy.
Amy Schulz, professor of Health Behavior and Health Education at the University of Michigan School of Public Health, was among four University of Michigan faculty members to be awarded a University Diversity and Social Transformation Professorship, effective August 31, 2020.
F. DuBois Bowman
Dean Bowman sent the following letter to the University of Michigan School of Public Health community last Friday to address the public health crisis of racism in communities across the nation.