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The School of Public Health's long-running Preventive Medicine Residency trains highly-qualified physicians for careers in clinical preventive medicine and public health. For decades, the program has been a strong partner for local and state health departments and served population health systems around the world.
On September 27, 2019 national health care experts joined University of Michigan School of Public Health students, faculty, and staff in conversation about leadership, disruption, innovation and impact in our communities at the 2019 Griffith Leadership Center Symposium.
From flooding, drought, and heatwaves to policy and health management to the unknown of a dynamic environment, climate change is placing increased pressure on public health practitioners to respond. How can the essential services we provide help our communities adapt to and thrive in these new climate realities?
Scientists seeking answers to what is behind high rates of preterm birth in Puerto Rico have found an association between exposure to chemicals commonly found in many consumer products and a shorter duration of pregnancy and increased risk of preterm birth.
People often react to stress by binging on sweets or fattening comfort foods. But overweight adolescents—considered particularly susceptible to stress eating—actually ate less when exposed to a lab stressor, according to a University of Michigan study.
Pollen allergies afflict millions of Americans each year. In the industrialized world, pollen allergy rates are on the rise, and with climate change likely driving an increase in airborne pollen loads, experts predict the situation stands to only get worse.