MPH

Bowls of food in a garden, including peppers, cucumbers, and carrots.

New Fellowship to Support Transformative Food System Studies

A new fellowship from an interdisciplinary group of schools, colleges and programs at the University of Michigan will assist an incoming group of master’s degree students who plan to study food systems. Students who are part of the Transformative Food Systems (TFS) Fellowship will study methods for constructing transformative food systems that are equitable, health-promoting and ecologically resilient.

Beth Brines uses technology on campus to connect with global partners

Remote Global Health Internship Is Not an Oxymoron

Q&A with Elizabeth Brines

Global internships this summer were rather different from what students might have envisioned. With a creative spirit, adaptable skills, and a passion for moving public health forward, Michigan students spent their summer months connecting with and learning from a variety of global health partners.

People running on a track.

Disordered Eating in Female Athletes Fueled by Body Image Ideals, Coach-Athlete Power Dynamic

New Research from Traci Carson, PhD '21

A new study shows that body-image ideals and the power dynamic between coach and female athletes may contribute to an athlete’s risk of disordered eating and body image disturbance. The research of current and former female NCAA Division I female distance runners highlights the importance of prevention and intervention programs to migitage eating and body image disorders.